Antico caffè greco, Rome, Italy 2011
Restaurant Mirazur, menton, France 2012
Restaurant antica locanda le ginestre, rome, 2012
Restaurant il marchesino, Milan, Italy, 2013
Settembrini Café and restaurant, Rome. 2014
Hedone restaurant, london,2014/2015
Salotto culinario, rome 2015
Primo al pigneto, rome2016
Forte village resort, santa Margherita di pula 2016
Trussardi alla scala restaurant, Milan, 2016//2017
Diplome(s) :
Diploma Liceo scientifico Antonio Labriola, Rome, Italy 2011
Alma la
Diploma Scuola internazionale di cucina italiana, Colorno, Italy 2012
Esaac formazione Master della cucina italiana, Creazzo, Italy, 2013/2014
Motivations :
I Am an ambitious and hard worker chef who's trying to push her level always higher and higher. I'd like to move to a new county to face new styles of cooking and to increase my baggage of experiences.
